Beautiful phytoplankton – the basis of the marine food web

On the way to our intensive study area in Dronning Maud Land, the work package leaders on RV Kronprins Haakon constantly have to keep the cruise plan updated with the time schedule and with sea ice conditions, weather and whatever interesting is coming up on the way.

In one location, the observers on board spotted more than 100 whales, compared to about 5 on other days. The whales are there for one reason: food! And the food chain starts all the way down with primary producers that are the food for krill. The Antarctic krill has an estimated biomass of around 389 000 000 tonnes, which is more than the global population of humans! More than 50% of this mass fuels the ecosystem: the whales, seals, penguins, squid and fish.

Primary production in the Southern Ocean is generally low despite high nutrient concentrations. This is due to low iron concentrations. It increases close to islands, coasts, sea ice edge and icebergs. In Dronning Maud Land, many processes that increase primary production come together and green sea ice filaments can even be seen on satellite images.

 

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